Cream of Coconut

Color de la categoria
F0C105
By lizbeth , 5 March 2026
Tipo de receta
Ingredientes
5 oz Calahua Coconut Cream
10 oz pineapple juice
A few fresh pineapple chunks
5 oz ice
1 oz rum (optional)
Imagen listado
Piña-colada-calahua
Video
Productos de la Receta
Receta en el Inicio
Desactivado
Descripcción Listado

Our signature tropical favorite, creamy, refreshing, and made to transport you straight to the beach🍍🥥🍹

Preparación

1. Add everything to the blender
Pour in the Calahua Coconut Cream, pineapple juice, pineapple chunks, ice, and rum, if using.

2. Blend until smooth and creamy
Blend until silky and frosty. You’re looking for that perfectly thick, beach style consistency.

3. Serve and garnish
Pour into a chilled glass and garnish with a fresh pineapple slice. Serve immediately and enjoy ice cold.

Categorias de Producto
By lizbeth , 5 March 2026
Tipo de receta
Ingredientes
1/4 oz Calahua Coconut Cream
1 oz Calahua Organic Coconut Drink
2 oz rum
5 fresh basil leaves
3 slices Thai chili
3/4 oz roasted chili simple syrup
Juice of 1/2 lime
Imagen listado
Thai-daiquiri
Video
Thai Daiquiri.mp4 (16.37 MB)
Productos de la Receta
Receta en el Inicio
Desactivado
Descripcción Listado

🌴A daring daiquiri with a tropical soul. Creamy coconut, bright citrus, fresh basil, and a kick of chili heat.🍸

Preparación

1. Start with the aroma.
In a shaker, gently muddle the basil leaves with the rum. Avoid crushing them too much, you just want to release their fragrance.

2. Build the heat and flavor.
Add the Thai chili slices, roasted chili simple syrup, fresh lime juice, Calahua Coconut Cream, and Calahua Organic Coconut Drink.

3. Shake it up.
Fill the shaker with ice and shake well until chilled and slightly frothy.

4. Strain and garnish.
Strain into a chilled glass. Garnish with a fresh chili slice and edible flowers for that tropical Thai touch.

Categorias de Producto
By lizbeth , 29 January 2026
Tipo de receta
Ingredientes
400 g Calahua coconut cream
2 tbsp brown sugar (piloncillo), granulated
2 tsp ground cinnamon
2 tsp maple syrup
1 tsp Calahua coconut oil
½ tsp vanilla
Pinch of mint flavoring (optional)
Imagen listado
Pan-francés
Video
Pan frances_0.mp4 (17.03 MB)
Productos de la Receta
Receta en el Inicio
Desactivado
Descripcción Listado

Golden French toast enriched with silky Calahua Coconut Cream, perfect for a cozy breakfast or special brunch 💙

Preparación

1. Prepare the custard
Whisk together the Calahua Coconut Cream, cinnamon, vanilla extract, brown sugar, and maple syrup until smooth.
2. Soak the bread
Dip each slice of bread on both sides until fully coated and slightly softened.
3. Cook until golden
Place the slices on a greased skillet over medium heat and cook until golden brown on both sides.
4. Serve warm
Serve immediately and top as desired.
 

Categorias de Producto
By alejandro , 25 September 2025
Galeria Producto
Crema de Coco La Original, Lata de 240 g frente
Crema de Coco La Original, Lata de 240 g  atras
Imagen Anatomía
anatomia
Imagen Información Nutrimental
Crema de Coco La Original, Lata de 240 g nutrimental
Imagenes Presentaciones
caja 12
caja 24
pallete 12
pallet 24
Categoria
Imagen de menu
Crema de coco 240g
Tabla informativa
Titulo
Nutritional declaration
Valor
por 100 ml
Titulo
Energy content
Valor
140 kcal
Titulo
Proteins
Valor
0 g
Titulo
Total fat
Valor
1.5 g
Titulo
Saturated fats
Valor
1 g
Titulo
Trans Fats
Valor
0 mg
Titulo
Available carbohydrates
Valor
32 g
Titulo
Sugars
Valor
0 g
Titulo
Added sugars
Valor
24 g
Titulo
Dietary fiber
Valor
0 g
Titulo
Sodium
Valor
130 mg
Titulo
Energy content of the container
Valor
336 kcal
Promocionado en el Header
Desactivado
Empaque del producto
Codigo Producto por Presentación
PT01-0001
Presentacion del Producto
Codigo Producto por Presentación
PT01-0002
Presentacion del Producto
Descripción

Calahua Original Coconut Cream was created in 1976 and is made from the finest natural coconuts in Mexico. With Calahua Original Coconut Cream, you can prepare the authentic Piña Colada, the most popular and requested cocktail in Mexico.

Our coconut cream is a favorite among families, mixologists, baristas, hoteliers, and chefs for its aroma, flavor, and creamy consistency. One liter of our coconut cream makes at least 16 Piña Coladas (using the original recipe), ensuring you get the best quality and value for your money.

It can also be used to prepare a wide variety of drinks, dishes, and desserts, including soups, coconut or pineapple coconut cakes, waffles, ice creams, strawberry coconut smoothies, cookies, gelatin, and savory dishes like coconut shrimp just to name a few. Always keep it on hand to delight your family and guests. Live our coconut style. Add a touch of Calahua.

Texto Principal

The perfect measure for preparing your favorite drink with Calahua Original Coconut Cream. Our 240 gram can is a classic in Mexico. From Tijuana to Cancún, families and businesses use it for its flavor and quality.

It’s a favorite among mixologists, chefs, and home cooks, made from natural coconut pulp for its unmistakable aroma, taste, and creamy consistency. Plus, it’s plant-based and gluten free.

With the 12 pack tray, you’ll always have the sweet taste of coconut on hand to prepare drinks, dishes, and desserts. Live our coconut style.

By alejandro , 25 September 2025
Galeria Producto
Crema de Coco La Original, Lata de 480 g. frente
Crema de Coco La Original, Lata de 480 g. 3/4
Crema de Coco La Original, Lata de 480 g.  atras
Imagen Anatomía
anatomia
Imagen Información Nutrimental
Crema de Coco La Original, Lata de 480 g. nutricional
Imagenes Presentaciones
crema 12
crema 24
pallet 12
pallet 24
Categoria
Imagen de menu
Crema de coco 432 ml
Tabla informativa
Titulo
Nutritional declaration
Valor
por 100 ml
Titulo
Energy content
Valor
160 kcal
Titulo
Proteins
Valor
0 g
Titulo
Total fat
Valor
2 g
Titulo
Saturated fats
Valor
1 g
Titulo
Trans Fats
Valor
0 mg
Titulo
Available carbohydrates
Valor
35 g
Titulo
Sugars
Valor
27 g
Titulo
Added sugars
Valor
27 g
Titulo
Dietary fiber
Valor
0 g
Titulo
Sodium
Valor
150 mg
Titulo
Energy content of the container
Valor
680 kcal
Promocionado en el Header
Desactivado
Empaque del producto
Codigo Producto por Presentación
PT01-0003
Presentacion del Producto
Codigo Producto por Presentación
PT01-0004
Presentacion del Producto
Descripción

Calahua Original Coconut Cream was created in 1976 and is made from the finest natural coconuts in Mexico. With Calahua Original Coconut Cream, you can make the authentic Piña Colada, the most popular and requested cocktail in Mexico.

Our coconut cream is a favorite among families, mixologists, baristas, hoteliers, and chefs for its aroma, flavor, and creamy consistency. One liter of our coconut cream makes at least 16 Piña Coladas (using the original recipe), ensuring the best quality and highest value for your money.

It can also be used to prepare a wide variety of drinks, dishes, and desserts, including soups, coconut or pineapple coconut cakes, waffles, ice creams, strawberry coconut smoothies, cookies, gelatin, and savory dishes like coconut shrimp just to name a few. Always keep it on hand to delight your family and guests. Live our coconut style. Add a touch of Calahua. 

Texto Principal

The Original Calahua Coconut Cream. Our 480 gram can is a classic in Mexico. A favorite among mixologists, chefs, and home cooks since 1976, it is gluten free and plant based, made from natural coconut pulp for its unmistakable aroma, flavor, and creamy consistency.

Perfect for preparing a wide variety of drinks, with or without alcohol, starting with the Piña Colada, the most popular cocktail in Mexico for locals and visitors alike.

The 12 pack tray ensures you always have it ready at home or available for your customers in your business. Live our coconut style.

By alejandro , 25 September 2025
Galeria Producto
Crema de Coco La Original, Tetra Prisma de 1 L. frente
Crema de Coco La Original, Tetra Prisma de 1 L. 3/4
Crema de Coco La Original, Tetra Prisma de 1 L. lado
Imagen Anatomía
anatomia
Imagen Información Nutrimental
nutricional
Imagenes Presentaciones
Crema de Coco La Original, Tetra Prisma de 1 L. 4
Crema de Coco La Original, Tetra Prisma de 1 L. 6
Crema de Coco La Original, Tetra Prisma de 1 L. 12
caja
caja 2
caja 12
pallet 12
pallet 12
pallet six
PDF especificación
Categoria
Imagen de menu
Crema de coco 1l
Tabla informativa
Titulo
Nutritional declaration
Valor
por 100 ml
Titulo
Energy content
Valor
160 kcal
Titulo
Proteins
Valor
0 g
Titulo
Total fat
Valor
0 g
Titulo
Saturated fats
Valor
1 g
Titulo
Trans Fats
Valor
0 mg
Titulo
Available carbohydrates
Valor
35 g
Titulo
Sugars
Valor
0 g
Titulo
Added sugars
Valor
27 g
Titulo
Dietary fiber
Valor
0 g
Titulo
Sodium
Valor
150 mg
Titulo
Energy content of the container
Valor
1600 kcal
Promocionado en el Header
Activado
Empaque del producto
Codigo Producto por Presentación
PT01-0207
Presentacion del Producto
Codigo Producto por Presentación
PT01-0201
Presentacion del Producto
Codigo Producto por Presentación
PT01-0203
Presentacion del Producto
Descripción

Calahua Original Coconut Cream was created in 1976 and is made from the finest natural coconuts in Mexico. With Calahua Original Coconut Cream, you can make the authentic Piña Colada, the most popular and requested cocktail in Mexico.

Our coconut cream is a favorite among families, mixologists, baristas, hoteliers, and chefs for its aroma, flavor, and creamy consistency. One liter of our coconut cream makes at least 16 Piña Coladas (using the original recipe), ensuring the best quality and maximum value for your money.

It can also be used to prepare a wide variety of drinks, dishes, and desserts, including soups, coconut or pineapple coconut cakes, waffles, ice creams, strawberry coconut smoothies, cookies, gelatin, and savory dishes like coconut shrimp just to name a few. Always keep it on hand to delight your family and guests. Live our coconut style. Add a touch of Calahua.

Texto Principal

Calahua Original Coconut Cream is a Mexican classic, made from natural coconut pulp, gluten free and plant based. Since 1976, it has been known for its aroma, flavor, and coconut scent, and as a key ingredient in drinks, dishes, and desserts.

A favorite among home cooks, mixologists, and chefs, it is widely used in homes, restaurants, cafés, and hotels. The authentic Piña Colada is made with Calahua Coconut Cream.

The 6 pack of 1 liter cans ensures you always have it on hand to add a special touch to your meals. Live our coconut style.

By lizbeth , 5 March 2026
Tipo de receta
Ingredientes
300 ml Acapulcoco Coconut Water
2 oz Calahua Original Coconut Cream
1 oz fresh lime juice
Fresh mint (about 30 g leaves)
Rum to taste
Ice
1 tbsp brown sugar
Imagen listado
Mojito-coco
Video
Productos de la Receta
Receta en el Inicio
Desactivado
Descripcción Listado

🌿🥥A classic mojito reimagined with creamy coconut and refreshing coconut water. Cool, tropical, and made for sunny moments.

Preparación

1. Build the flavor base.
In a glass, gently muddle the fresh mint with brown sugar and lime juice. Press just enough to release the mint’s aroma without tearing the leaves too much.

2. Add the coconut twist.
Pour in the Acapulcoco Coconut Water and Calahua Original Coconut Cream. Stir well to combine.

3. Finish and serve.
Fill the glass with ice, add rum to taste, and give it one final stir. Garnish with extra mint and a lime wedge.
 

Categorias de Producto
By alejandro , 25 September 2025
Galeria Producto
Crema de Coco La Original frente
Crema de Coco La Original 3/4
Crema de Coco La Original atras
garrafa 6
garrafa 6 crema coco
caja crema coco garrafa
caja crema coco garrafa
pallet garrafa coco
pallet garrafa
Imagen Anatomía
anatomia
Imagen Información Nutrimental
nutricion
Categoria
Imagen de menu
Crema de coco 2l
Tabla informativa
Titulo
Nutritional declaration
Valor
por 100 ml
Titulo
Energy content
Valor
160 kcal.
Titulo
Total fat
Valor
2 g
Titulo
Saturated fats
Valor
1 g
Titulo
Trans Fats
Valor
0 mg
Titulo
Available carbohydrates
Valor
35 g
Titulo
Sugars
Valor
0 g
Titulo
Added sugars
Valor
27 g
Titulo
Dietary fiber
Valor
0 g
Titulo
Sodium
Valor
150 mg
Titulo
Energy content of the container
Valor
3200 kcal
Promocionado en el Header
Desactivado
Empaque del producto
Codigo Producto por Presentación
PT01-0301
Presentacion del Producto
Descripción

Calahua Original Coconut Cream was created in 1976 and is made from the finest natural coconuts in Mexico. With Calahua Original Coconut Cream, you can prepare the authentic Piña Colada, the most popular and requested cocktail in Mexico.

Our coconut cream is a favorite among families, mixologists, baristas, hoteliers, and chefs for its aroma, flavor, and creamy consistency. One liter of our coconut cream makes at least 16 Piña Coladas (using the original recipe), ensuring the best quality and maximum value for your money.

It can also be used to create a wide variety of drinks, dishes, and desserts, including soups, coconut or pineapple coconut cakes, waffles, ice creams, strawberry coconut smoothies, cookies, gelatin, and savory dishes like coconut shrimp just to name a few. Always keep it on hand to delight your family and guests. Live our coconut style. Add a touch of Calahua.

Texto Principal

Calahua Original Coconut Cream, used to prepare the authentic Piña Colada, is available in a 2 liter presentation, perfect for your business or serving your customers. Since 1976, it has been a favorite among mixologists, chefs, and home cooks, and is widely used in homes, restaurants, cafés, and hotels.

Made from natural coconut pulp, it offers its unmistakable aroma, flavor, and creamy consistency. Gluten-free and plant-based, it is ideal for preparing a wide variety of drinks with or without alcohol, as well as dishes and desserts.

The 6 pack of 2-liter cans ensures you always have it on hand to serve and delight your customers. Live our coconut style.