Descripcción Listado
☕️🥥Rich coffee, creamy coconut, and refreshing ice made for a daily caffeine ritual with a tropical twist ✨🚀
Tipo de receta
Ingredientes
1 shot espresso or 1/2 cup strong brewed coffee
1/2 cup Calahua Coconut Cream
1/2 cup Calahua Coconut Milk
Ice
1/2 cup Calahua Coconut Cream
1/2 cup Calahua Coconut Milk
Ice
Imagen listado
Video
Café helado con coco.mp4
(7.98 MB)
Productos de la Receta
Receta en el Inicio
Desactivado
Preparación
1. Build your base
Fill a glass generously with ice. Pour in the Calahua Coconut Cream and Calahua Coconut Milk, creating a smooth, creamy layer.
2. Add the coffee
Slowly pour the hot espresso or strong coffee over the ice. Watch it swirl into the coconut mixture.
3. Stir and enjoy
Give it a good stir until fully combined and serve immediately.
4. Bonus step
Optional: sprinkle a little cinnamon or cocoa powder on top for an extra touch.
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