Descripcción Listado
Creamy coconut, bright pineapple, and a hint of citrus — a frozen taste of the tropics in every bite 🍍🥥🍦
Tipo de receta
Ingredientes
150 ml Calahua Organic Coconut Milk
120 g sugar
Juice of 1/2 lime
140 ml pineapple juice
250 ml heavy cream
120 g sugar
Juice of 1/2 lime
140 ml pineapple juice
250 ml heavy cream
Imagen listado
Video
Helado de Piña Colada.mp4
(19.94 MB)
Productos de la Receta
Receta en el Inicio
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Preparación
1. Create the tropical base
In a bowl, whisk together the Calahua Organic Coconut Milk, pineapple juice, fresh lime juice, sugar, and heavy cream. Mix until the sugar is fully dissolved and everything is smooth.
2. Pour and freeze
Pour the mixture into molds or a freezer-safe container. Freeze for at least 4 hours, or until firm and scoopable.
3. Serve and enjoy
Let it sit at room temperature for a couple of minutes before serving for the perfect scoop.
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