Descripcción Listado
Rich coffee, smooth coconut cream, and a touch of whiskey, a comforting classic with a tropical soul ☘️🥥☕
Tipo de receta
Ingredientes
½ oz Irish whiskey
¾ oz Calahua Coconut Cream
3 ½ oz hot filtered coffee
Whipped cream
¾ oz Calahua Coconut Cream
3 ½ oz hot filtered coffee
Whipped cream
Imagen listado
Video
Irish Coffee con Coco de la Suerte.mp4
(10.26 MB)
Productos de la Receta
Receta en el Inicio
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Preparación
1. Build the warmth
Pour the hot coffee into your favorite mug. Add the whiskey and Calahua Coconut Cream, allowing it to melt gently into the coffee.
2. Stir and finish
Stir well until fully combined and smooth.
3. Add the final touch
Top with a generous layer of whipped cream and serve immediately.
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